EL PUERTO A LA CARTA forms part of a modern edgy industrial complex home to several offices, a Menu Restaurant, à la Carte Restaurant, our HQ Offices and a multi-functional event hall.

The Restaurant is surrounded by a fine selection of top employers in the Madrid region: AIRBUS, SIEMENS, LOEWE, MEDIAPRO, FUJI… EL PUERTO A LA CARTA offers a reserved intimate area for 10/12 people where you can celebrate your corporate meetings or business lunches in absolute privacy.

Even more, you can also book the entire restaurant facilities for your private events or engage our catering service at your Company´s premises.

We successfully launched a first edition of our MUS Tournament – extremely popular Spanish card game- . Soon we will be planning Wine & Olive Oil tasting events for our well established clients.

El Puerto a la carta - Eventos para empresas
El Puerto a la carta - Delicias del mar


Salmon Tartar with Avocado
Grilled Octopus with potato parmentier
Iberian Ham hand carved/cristal bread with fresh tomato & olive oil
Seafood Paella, Señoret style Rice, Rice with Lobster, Rice with Red Prawns, Broth Rice with lobster…
Ávila T-bone Steak, Beef Entrecôte
Sole meunière
Home-made desserts
Tiramisú NEGRINI


We are very proud of our Winery, where you can taste a fine selection of Spanish, European and New World wines.

In particular, we would like to recommend RAFAEL CARASA RIOJA wines, a signature wine from our vineyards located in Navarrete, LA RIOJA.

We will be delighted to organize special wine tastings with professional explanations for small groups of people.

El Puerto a la carta - Vinos Rafael Carasa
El Puerto a la carta - Conservas de Santoña


The Spanish preserves industry is presumably one of the best in the world and its tradition goes back to the coastal factories in Roman times.

This is the particular case of Santoña, a fishermen village in Cantabria, the north of Spain, proud to be the producer of the best anchovy fillets preserves of Europe.

Our restaurant offers a wide range of canned food delicacies: Anchovies, Tuna in Olive Oil & Ventresca (canned tuna fish to the next level with a taste and quality simply outperforming all the other European producers), Relanzones, Mussels… jewels from Cantabrian Sea.